♡ V I C’ S B R E A D F O R O N E ♡ with gherkins (pickles) and a mug of warming soup.
I’ve made many different variations of this, including sweet ones. Click the hashtag and scroll through for some ideas😊. Tag me if you make it please or add to your delightful creations.
The Tomato and Veg soup was lovingly made by my mum 🥰. The bread is made in my usual way with some gherkins added.
What you need.
🔸️22g @harrawaysnz rolled oats
🔸️2 tbsp 99% fat free Greek yoghurt. I used @cyclops_yoghurt
🔸️1 tbsp warm water.
🔸️1 medium egg.
🔸️Seasoning to taste.
What to do.
Instructions (air fryer/oven )
Preheat the air fryer/oven to 180°C. Combine all the dry ingredients together in a small bowl. Add the egg, water and yoghurt until thoroughly combined. Spray a small tuna tin (recycled 180g tin is the perfect size for this, and never sticks) or a ramekin.
Pour all the mixture into the tin, add a few pieces of gherkin. Sprinkle with seeds and my everything seasoning ( optional ). Bake for 25 minutes or when a skewer comes out clean. Times may vary.
Instructions (microwave )
If you’re short on time try this method. Rinse out a cup, mug or ramekin with water to prevent sticking. Follow the above steps with the mixture and microwave for 2 minutes (depending on your microwave). It’s cooked when a skewer comes out clean.
I’ve kindly included the smart points for your convenience 💚6 💙3 💜1
You’re Welcome! ENJOY 😊
Keep sparkling ‘Vic’s Bowls’ friends’ 💖